We are looking for an experienced  Production Supervisor  to lead and coordinate daily production activities in our food manufacturing night shift facility. The ideal candidate will ensure production runs efficiently, safely, and in compliance with food safety regulations (HACCP, GMP, CFIA). You will supervise production staff, monitor output, and drive continuous improvement in a fast-paced environment. Key Responsibilities: Supervise, schedule, and coordinate production line employees to meet daily targets. Ensure compliance with food safety standards (HACCP, GMPs, and company SOPs). Monitor production output, adjust workflows as needed to optimize efficiency. Lead daily shift meetings and communicate goals and expectations clearly to staff. Ensure all equipment is operated safely and report maintenance needs promptly. Train, coach, and evaluate production employees; provide feedback and corrective action as necessary. Maintain...

Wing’s Food Products is committed to consistently producing high quality, safe, legal and authentic food products, that complies with regulatory as well as customer requirements. Food Safety and Quality Culture are of paramount importance to Wing’s Food Product. We are dedicated to achieving customer satisfaction through continuous improvement in all that we do. Regular training’s will be conducted, to ensure continuous development of food safety and quality culture at Wing’s Food Products. We expect every team member to support this policy and ensure that our food safety and quality culture standards are properly applied. Primary Duties & Responsibilities: Duties include but are not limited to: Prepare dry ingredients and egg mixture (batching) for the Line as per daily production schedule Make the dough with proper moisture by adjusting the egg flow rate and flour rate Install the cutting blade assembly to the stacker...

We are looking for a Dynamic and   a well-qualified candidate with experience in Food Manufacturing to join our team in the capacity of Maintenance Technician at our facility in Edmonton. Definition: The maintenance technician is responsible for working for day-to-day preventative maintenance tasks and operational adjustments, installation, overhauling and repair to production and packaging equipment and general facility related items.   About the company: Wing’s Food Products is a family business since 1953 specializing in providing a full range of quality food products to a variety of consumer and food service markets. The company provides a friendly and team-oriented work atmosphere as well as growth opportunity.   Primary Duties & Responsibilities: ·         Read blueprints, diagrams and schematic drawings to determine work procedures...